2 Entrees, 2 Sides, Salad and Rolls starting at $24 per person
Add an additional entree for $5 per person
Add an additional side $3 per person (list of sides below)
Buffet includes: Endless service for 90 minutes
Wait staff/servers, warmers, tiered stands, disposable utensils and plates
AMERICAN CASUAL ENTREES
Smothered in country sausage gravy
Tender and juicy with a delicious crispy browned skin
Loaded Mac & Cheese Bowls
Deliciously creamy Mac & Cheese, with your choice of toppings.
Toppings include: Bacon, Bread Crumbs.Broccoli, Cilantro, Chicken, Jalapenos and Sour Cream.
Meatloaf made with Fresh Herbs, Peppers and Onions, served with Mushroom Gravy
Comfort food; it’s honest, homey and real.
ASIAN FUSION ENTREES
Bang Bang Shrimp
Grilled shrimp tossed in our bang bang sauce — it's the perfect mix of heat and sweet
Beef and Broccoli
Tender beef stir fried in brown sauce with broccoli.
Marinated chicken in a spicy soy sauce grilled, sliced and then tossed in our teriyaki sauce.
General Tso's Chicken
Hot and spicy. Chunks of crispy chicken sauteed with chef's special sweet and spicy sauce.
BBQ FEAST ENTREES
Slow smoked thinly sliced brisket
Pulled Pork Sliders
Slow cooked pork shoulder, hand pulled and tossed in our house BBQ sauce on top of a soft slider bun with pickle
14 hour smoked ribs brushed with our house BBQ sauce
BBQ Boneless Chicken
Grilled chicken breast brushed with homemade BBQ sauce.
Grilled chicken breast topped with fresh tomatoes, mozzarella, basil pesto and a lemon garlic sauce
Layers of penne pasta in a rich, meaty tomato sauce, ricotta, mozzarella cheese and Italian
Crispy breaded chicken covered in rich marinara sauce and melted mozzarella cheese. Served with penne pasta tossed in marinara sauce. Substitute chicken with Portabella mushroom for a delicious vegetarian option.
4 Cheese & Meat Lasagna
Our secret recipe four cheese lasagna (freshly baked) with ground beef and mild Italian sausage.
Grilled Skirt Steak, onions, jalapenos, guacamole, Rice & Beans and Tortilla
Fresh shrimp ceviche on-top of a corn tostada
Hand rolled corn tortillas and smothered with green or red chili sauce.
Served with cheese, sour cream, lettuce and pico de gallo.
Street Taco Trio
Marinated shredded chicken, shredded beef and barbacoa pork
Served with flour tortillas, sour cream, lettuce, shredded cheese and salsa.
SOUL FOOD ENTREES
Hand seasoned catfish lightly charred to perfection
Breaded Boneless Pork Chops
Boneless Pork Chops Hand Breaded & Deep Fried topped with Brown Gravy
Shrimp and Grits
Our shrimp & grits are loaded with flavor…they are creamy, cheesy and buttery…and sinfully delicious
Southern Fried Chicken
What makes our fried chicken different?
Our buttermilk brine and a cast-iron skillet are essential for making the chicken crispy, golden and utterly delicious.
(Extra $3 per person)
Fresh salmon lightly seasoned, oven broiled and served with a fresh lemon chive sauce.
Surf & Turf
Prime beef tenderloin, lobster grits, arugula
Prime ribeye steak, chimichurri (sub bacon jam for +$1/pp)
Vegetarian & Vegan Options
Beyond Meat or Jackfruit Tacos
Jackfruit "Crab" Cakes
Seitan ‘Chicken’ Curry
Stuffed Bell Pepper
Spicy Vegan Chili
Grilled Portobello Mushroom
Thai Pineapple Fried Rice
BBQ Baked Beans
Black Beans & Yellow Rice
Roasted or Grilled Asparagus
Bacon and Cheese Mashed Potatoes
Corn on the Cob
Glazed Baby Carrots
Macaroni & Cheese
Sauteed Broccoli in Garlic & Olive Oil
Steamed or Grilled Asparagus
Steamed or Grilled Vegetable
Vegetable Lo Mein